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品鉴马卡龙 MTZ WALLPAPER
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| Title | 品鉴马卡龙 |
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| Description | 刚刚出炉的马卡龙并不适合马上就吃。因为壳里里外外都还是脆的，和馅料的风味处于彼此分离的状态。制作完成的马卡龙放入冰箱中12-24小时，让壳吸收冰箱中的部分潮气，让夹馅和饼干彼此融合。@视觉中国 |
| Author/Designer | 视觉中国 All Authors |
| Category | WALLPAPER |
| Region | CN |
| Tags | 甜点 勺子 甜品 玫瑰花 玫瑰 点心 马卡龙 糕点 甜食 |
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