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品川味最巴适 MTZ WALLPAPER
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| Title | 品川味最巴适 |
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| Description | 向来以重口味著称的川菜，自然也少不了杂碎为主料的菜式。如毛血旺，以鸭血为主料，用猪头肉、猪骨入老姜、花椒、料酒用小火煨制，加豌豆熬成汤，加入猪肺叶、肥肠，放入新鲜助学，越煮越嫩，越煮越美味。@视觉中国 |
| Author/Designer | 视觉中国 All Authors |
| Category | WALLPAPER |
| Region | CN |
| Tags | 川菜 麻辣 毛血旺 杂碎 重口味 |
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