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椰子的正确打开方式 MTZ WALLPAPER
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| Title | 椰子的正确打开方式 |
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| Description | 说到海南菜,不得不提椰子鸡。椰子鸡是用椰子和文昌鸡蒸煮而成,海南椰子水、椰青以及蒸馏水,再稍微加一点盐,其它任何调料都不放,保证原汁原味。口味鲜甜,椰味芬芳,汤清爽口。@视觉中国 |
| Author/Designer | 视觉中国 All Authors |
| Category | WALLPAPER |
| Region | CN |
| Tags | 鸡肉 篮子 椰子 椰汁 |
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