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美味红烧肉 MTZ WALLPAPER
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| Title | 美味红烧肉 |
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| Description | 猪肉烹调前不要用热水清洗，因猪肉中含有一种肌溶蛋白的物质，在15摄氏度以上的水中易溶解，若用热水浸泡就会散失很多营养，同时口味也欠佳。@视觉中国 |
| Author/Designer | 视觉中国 All Authors |
| Category | WALLPAPER |
| Region | CN |
| Tags | 美味 猪肉 中式 红烧肉 |
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